Pumpkin Bread

Pumpkin lovers will enjoy this bread made with the vitamin-filled crop.

Ingredients

  • 3 1/2 cups all-purpose flour
  • 3 cups sugar
  • 2 cups cooked, mashed pumpkin
  • 1 cup vegetable oil
  • 1/3 cup water
  • 4 eggs
  • 2 tsp. baking soda
  • 1 1/2 tsp. salt
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. each, cloves and ginger

Preparation
Combine flour, sugar, soda, salt and spices into large bowl and mix well. Add pumpkin, oil, water and eggs; beat until well blended. Divide batter into two greased 9x5x3-inch loaf pans. Bake at 350 degrees F. 70 minutes, or until toothpick inserted in center comes out clean.

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